Showing Posts Tagged: quick meals

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The perfect spring potato recipe!

Idaho® Potato and Grilled Chicken Salad with Raspberry Vinaigrette Yield: 6 – 8 servings Ingredients 1 1/2 – 2 pounds Idaho Potatoes, peeled (if desired) and cut...
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Orzo and Shrimp and Pasta with Asparagus

The spring months bring farmers markets and seasonal vegetables, with asparagus being amongst the first vegetables to harvest. This simple salad is healthy and has the added...
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