Apricot, Orange, and Rosemary Glazed Pork Roast If you want to have a specail dinner this Easter without spending all day in the kitchen here is an idea for the main dish that is sure to taste amazing and not over work you. Ingredients: 1 (3 lb) pork loin roast, trimmed 1 tsp. salt 3/4 … Continue reading Something Simple and Refined for Easter Dinner